Building Buzz at Nantucket’s Shared-Use Kitchen
Foodservice Equipment Report (Jan 16, 2025) — Usually when planning a kitchen, designers make equipment decisions based on the type of cuisine or its end user. But for the building at 5 Amelia Drive, Nantucket, Mass., later named The Hive, a shared-use commercial kitchen facility and food business incubator, none of the usual advance intel…