The Inquirer and Mirror – (Feb. 12, 2026) Downtown Nantucket has been deprived of donuts for too long. That was one of the first things Jonas Baker decided had to be in his new cafe on Federal Street. “I want people to have a really great donut again,” he said. Read the full story here.
BATH, Maine (June 25, 2025)—Envision Resilience will bring its place-based, multi-university design studio to Bath and Harpswell, Maine, this fall, pairing university students with community leaders to develop creative ideas for communities facing rising sea levels and challenges related to housing, stormwater management and coastal infrastructure, habitats and ecology. Read the full story here.
BOSTON – Envision Resilience has awarded funding to eight universities to support design studios that will explore adaptive solutions to climate change in rural, urban and mid-size communities, the organization announced today. Read the full press release here.
The Inquirer and Mirror – (Feb. 2, 2026) Nourish Nantucket’s grocery card pilot program has proven a succesful tool in a broader, coordinated response to rising food insecurity and a growing demand for food access programs on Nantucket, the nonprofit’s leaders announced late last week. Read the full story here.
The Inquirer and Mirror – (Nov. 21, 2025) Nourish Nantucket has expanded its grocery card program this winter to provide supplemental food support to 600 year-round island residents, including adults and children. Read the full story here.
The Inquirer and Mirror – (Oct. 25, 2025) The operations of the Nantucket Culinary Center and café at 22 Federal St. will soon transition to a new island-led team, Remain announced Saturday. Read the full story here.
The Inquirer and Mirror – (Sept. 22, 2025) The Nantucket Boys & Girls Club and Remain introduced “Meals for Teens,” this month: an eight-week pilot program that aims to fill a critical gap in weekend food access for teens. Read the full story here.
Bluedot Living – (August 19, 2025) Remain, in collaboration with Nantucket Community School and Boston Building Resources, is hosting a Deconstruction, Adaptive Reuse, and Circular Economy Workshop — a four-hour course open to the public exploring sustainable strategies for deconstruction and material reuse in construction. Read the full story here.
New York Magazine – (June 25, 2025) When Ralph Lauren opened its fourth East Hampton store in 2008, a lot of locals wondered — how many Ralph Lauren stores did one small village really need? Read the full story here.
Nantucket Current – (Jun 11, 2025) Matt Lamb was close to giving up on Nantucket. Despite being born and raised on the island, raising a young family here, and having a steady job for nearly 20 years with the same company, the housing crisis was taking its toll. Read the full story here.